Tippleman's Barrel Aged Cola Syrup - All Natural Cola Syrup for Cocktails and Sodas

From the Brand: Tippleman’s

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Product Highlights
Tippleman's Barrel Aged Cola Syrup
This syrup boasts a complex flavor profile, featuring a distinctly American mix of fresh citrus and spices, all beautifully aged in previously used bourbon barrels.

Bartender Insights
Cola syrup is highly versatile—it pairs well with bourbon and enhances gin fizzes, but it's equally delightful in non-alcoholic drinks.

Ideal For Making
- Old Fashioned Cocktails
- Stirred Cocktails with Aged Spirits
- Gin Fizz
- Non-Alcoholic Sodas

Tasting Notes
Expect a delightful blend of caramel, whiskey, vanilla, cream soda, and citrus.

Crafted with Care
Our syrup is created using premium ingredients: golden cane sugar, water, orange, lemon, lime peels, spices, and phosphoric acid. Each batch is crafted by hand, with a focus on natural ingredients—lemons, limes, and oranges are meticulously peeled, and their skins combined with freshly ground spices, cane sugar, and vanilla bean. By aging in Willett bourbon barrels, the syrup absorbs the rich flavors of vanilla and whiskey, evoking the essence of classic American cola.

Developed by Bartenders for Bartenders
Born from the bar experience, Tippleman’s is crafted by bartenders who understand the need for quality and consistency. We bottle our syrups in Charleston, SC, prioritizing quality from ingredient selection to the final product.

Complex Flavors, Easy to Use
Unlike standard simple syrups, Tippleman’s offerings introduce rich flavors to both cocktails and non-alcoholic beverages. While sweeteners in cocktails balance flavors, traditional simple syrup only contributes basic sweetness. Our syrups enrich drinks with complexity.

Cocktail Recipes with Barrel Aged Cola Syrup
1. Soda Shoppe Fizz
- 1 oz Tippleman’s Barrel Aged Cola Syrup
- 4 oz Soda Water
- 2 oz Bourbon (optional)
- Mix in a tall glass with ice and stir with a straw. For a non-alcoholic version, omit bourbon and consider adding a scoop of ice cream for a float.

1. Cola Gin Fizz
2. 2 oz Gin
3. 3/4 oz Fresh Lemon Juice
4. 1 oz Tippleman’s Barrel Aged Cola Syrup
5. Egg White (optional)
6. Soda Water

7. Combine ingredients, shake vigorously with ice for about 20 seconds, strain into a Collins glass, and top with soda water and a lemon twist.

8. Cola Old Fashioned

9. 2 oz Bourbon
10. 1/2 oz Tippleman’s Barrel Aged Cola Syrup
11. 2 dashes Aromatic Bitters
12. Stir with ice and garnish with citrus peel.

Tips & Tricks
- Enjoy as a refreshing soda by adding soda water to taste.
- Drizzle over ice cream for a delicious treat.
- Substitute in classic recipes like grandma’s cola cake for added flavor.
- Use in a variety of cocktails, mocktails, coffees, and more.

Our Founders
Joe and MariElena Raya, a husband-and-wife duo, are passionate about crafting exceptional syrups for cocktails. They honed their skills at The Gin Joint, a renowned pre-prohibition era bar in Charleston, where they prepped many of the unique syrups served. With aspirations in cocktail mixers, they perfected their processes to deliver outstanding flavors using natural ingredients.

Crafted for Creativity
Tippleman’s series encourages bartenders to experiment with complexity, making cocktail creation an art form. Our syrups, produced in small batches, ensure a blend of high-quality ingredients and meticulous craftsmanship.

Customer Reviews
With an average rating of 4.4 stars, our syrups are celebrated for their character and versatility, making them a fantastic addition to any drink or dessert.

Elevate your cocktail experience with Tippleman’s Barrel Aged Cola Syrup and explore a symphony of flavors in every sip.

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